SUD Restaurant Ranks #1 on TripAdvisor in Lebanon
Hidden from the crowded and trendy main street of Mar Mikhael, you discover SUD Restaurant nestled in La Cour Saint Michel, a picturesque courtyard owned by Chawki Yazbeck (who also owns SUD).…
Hidden from the crowded and trendy main street of Mar Mikhael, you discover SUD Restaurant nestled in La Cour Saint Michel, a picturesque courtyard owned by Chawki Yazbeck (who also owns SUD).…
Its location is away from the typical Mar Mikhael pub scene, so at least you can enjoy going through a traffic-free zone in Beirut for a change.…
However, once we entered, we were met with a chic outdoor terrace, a cozy interior, contemporary décor with classic pieces, traditional uniforms and positive vibes.…
Brass Beirut, a restaurant-pub, recently opened in the heart of Achrafieh. I don’t know about you, but this area of Achrafieh (Sodeco, Tabaris…) confuses me – I’m always getting lost!
After we (finally!)…
Maison M, House of Makhlouf, was established in 1948 with its first branch in Dora. The Naccache branch is fairly new (just a few years old) and is made up of 4 floors.…
I’ve previously been to Tamashii’s Mar Mikhael branch, a small space with 4 tables and a bar. I was pleased to hear about their new branch in Antelias, and even more so when I saw how spacious and charming the venue was!…
We arrived to the meet up 10min early (7.50pm), greeted by the friendly staff. The venue is charming with Spanish music playing in the background.…
I had the opportunity to try a number of delectable menu items at Prune Bistro with some friends at a Zomato Foodie Meetup last night.
As usual, we arrived 10 minutes early although we very well know that the other guests won’t arrive any time soon.…
It was a beautiful sunny Saturday morning in Beirut. What better way to start your weekend than to have a fulfilling tasty breakfast at Memory Lane? This chic-casual restaurant/pub recently opened in the heart of Mar Mikhael, Beirut and I can’t wait to share my firsthand experience with you!…
We received a warm welcome by restaurant owner, Wael Haddad, who so patiently guided us through Rare’s concept and menu, which by the way is printed on the placemats – clever.…