Les Malins, the recently opened French brasserie in The Backyard in Hazmieh, has been calling out to me; its mouthwatering pictures off their menu tempting me to come for a visit.… Read more
I’ve visited The Food Dealer in Mar Mikhael on multiple occasions in the past. I always found it to be a tad too pricey – yes, I know organic means double and sometimes triple the price in Lebanon – however, I was still not convinced it was worth the price tag.… Read more
T and I, along with a few (very hungry) foodies, were invited by Nasma Beyrouth to try their newly launched menu this week for dinner at Beirut City Centre in Hazmieh.… Read more
Last Sunday March 12th, 2017 was the official launch of Le Bristol’s Sunday Lunch at Villa Linda Sursock and I’m excited to share with you more than just a glimpse into what this exclusive event entails!… Read more
I’ve realized that I’m on a brunch rampage with my recent posts, but bear with me.
BRUNCH IS THE NEW FOOD TREND IN LEBANON. IF YOU DON’T SERVE IT, YOU SHOULD START!… Read more
Weekends are for brunches.
And what better way to commit to this implicit tradition other than to join the Sunday Brunch at Le Gray Hotel for a delectable feast at their 5-star restaurant, Indigo on the Roof?… Read more
Seza Bistro is what we call a “hidden gem”, and a very well hidden one at that!
The open kitchen serves delicious authentic Armenian cuisine in the heart of Mar Mikhael. The food is more than great every time we visit, and the service is always top-notch.… Read more
My sister and I paid a visit to Longhorns Newcastle after an early shopping spree in the city’s main shopping center. It was our first time trying most of these barbecue meat varieties in general, so I wouldn’t say we’re barbecue “carn-noisseurs”. I had to, sorry.… Read more
The Four Seasons Hotel Beirut welcomes guests for lunch every Sunday for a luxurious open buffet spread out around The Grill Room restaurant (including its executive kitchen!) for an entirely new experience!… Read more
It was a Friday afternoon. We packed a getaway bag and made our way to our home away from home in Beirut. A break from our daily work routine was very necessary, and what better way to break a routine than to add a pinch of class and luxury over the weekend?… Read more
Zaatar w Zeit has been my favourite Lebanese fast food joint ever since I first tried their renowned “Djeij w Jebne” wrap, now known as “Famous Chicken”. It was love at first bite.… Read more
“Eat better, be happier, live longer.” – Teresa Carles, Flax and Kale Barcelona
You’re probably gonna want to book your next flight to Barcelona after reading this – you’ve been warned.… Read more
“Salad for breakfast? Pancakes for dinner? Here anything is possible.” – Brunch and Cake.
Brunch and Cake isn’t your quintessential traditional brunch; it’s brunch on a higher (and more beautiful) scale.… Read more
Attention readers! I have found a true gem in Mar Mikhael. It’s not a cool hipster café, and it’s not one of those new concept bistros that happen to be popping up all over the place.… Read more