Brunch is by far the best meal of the day. I mean, seriously, at what other meal can you fit pancakes and burgers in one meal?
The brunch scene in Beirut has definitely upped its game in recent years, with so many restaurants offering brunch as a standard option on their menu.… Read more
In case you didn’t already know, the upscale Parisian café, Laduree, isn’t only internationally known for their sweet colourful French macarons that everyone is so obsessed with for some reason, but also their chic and elegant brunch.… Read more
Les Malins, the recently opened French brasserie in The Backyard in Hazmieh, has been calling out to me; its mouthwatering pictures off their menu tempting me to come for a visit.… Read more
I was pleased to be invited along with other influencers and media to be part of the official launch of the new GapFit SS17 activewear collection in Lebanon at Beirut Souks last Thursday!… Read more
I’ve visited The Food Dealer in Mar Mikhael on multiple occasions in the past. I always found it to be a tad too pricey – yes, I know organic means double and sometimes triple the price in Lebanon – however, I was still not convinced it was worth the price tag.… Read more
“From Bangkok to Mumbai: markets, pantries, and locals I kidnap them all. My kitchen is my partner.” The Flavour Thief
Sounds a bit suspicious to me. Let’s see what this so-called thief of flavours is all about…
Restaurants in Lebanon aren’t really known for serving hearty chunky soups.… Read more
T and I, along with a few (very hungry) foodies, were invited by Nasma Beyrouth to try their newly launched menu this week for dinner at Beirut City Centre in Hazmieh.… Read more
Last Sunday March 12th, 2017 was the official launch of Le Bristol’s Sunday Lunch at Villa Linda Sursock and I’m excited to share with you more than just a glimpse into what this exclusive event entails!… Read more
I’ve realized that I’m on a brunch rampage with my recent posts, but bear with me.
BRUNCH IS THE NEW FOOD TREND IN LEBANON. IF YOU DON’T SERVE IT, YOU SHOULD START!
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Trying to get back on track, but lacking motivation or can’t seem to get it right? Trying to get rid of those stubborn love handles? You decide to start on Monday, then you mess up so you think to yourself “Well, this week’s ruined, next Monday it is!” Been there, done that, and enough is enough.… Read more
What’s Valentine’s Day without Chocolate?
If you didn’t get your significant other a box of chocolates for Valentine’s Day, she might have let it pass – or made you think she let it pass…
I was first introduced to Eshmoon at the Salon du Chocolat exhibition in BIEL in November 2015.… Read more
Weekends are for brunches.
And what better way to commit to this implicit tradition other than to join the Sunday Brunch at Le Gray Hotel for a delectable feast at their 5-star restaurant, Indigo on the Roof?… Read more
Seza Bistro is what we call a “hidden gem”, and a very well hidden one at that!
The open kitchen serves delicious authentic Armenian cuisine in the heart of Mar Mikhael. The food is more than great every time we visit, and the service is always top-notch.… Read more
The Four Seasons Hotel Beirut welcomes guests for lunch every Sunday for a luxurious open buffet spread out around The Grill Room restaurant (including its executive kitchen!) for an entirely new experience!… Read more
It was a Friday afternoon.
We packed a getaway bag and made our way to our home away from home in Beirut. A break from our daily work routine was very necessary, and what better way to break a routine than to add a pinch of class and luxury over the weekend?… Read more